Janson Media announced that cooking series, Chefs A’ Field: Kids on the Farm has been nominated by The National Academy of Television Arts and Sciences for a 2008 Daytime Emmy Award. The awards recognize outstanding achievement in television production broadcast in the 2007 calendar year. The series was nominated in the category of Outstanding Achievement in Photography.
Last month, Chefs A’ Field: Kids on the Farm was awarded the 2008 Parents’ Choice Award for excellence in family programming. This national award recognizes programming that exceeds standards set by educators, scientists, artists, librarians, parents, and kids themselves.
Currently in its third season, Chefs A’ Field: Culinary Adventures that Begin on the Farm, explores the vital relationship between great chefs and their food sources. Each episode features one of America’s best chefs traveling to the field to explore the offerings of their local farmers, ranchers, and fishermen. The chef then returns to the kitchen, where ingredients are transformed into delectable dishes. As the chefs interact with the farmers, ranchers, and fishermen, viewers see how environmental practices make a difference in how foods taste and hold their nutritional value. Shot in locations across the United States and abroad, the high-definition series showcases regional cuisine and is filled with picturesque scenes shot at the peak of seasonal harvest.
